Thermix (Cooking / Chilling system)

Circulation of water and recycling of the hot and cold liquids. Thanks to its wide range and its modular design, THERMIX meets production needs for each user :food manufacturers and Central Kitchens for ready meals, cooked meats, vegetable, pastas, fish...

Main Benefits

• Track record of all cooking and chilling cycles
• Automatic cooking/chilling in the same processing tank
• Compact, modular and autonomous system for future extensions
• Production flexibility with simultaneous cooking and chilling in separate tanks at different temperatures
• Energy savings by recycling of fluids
• Simple design for a minimum maintenance and maximum production capacities

• Usage

Usage

• Ready meals
• Cooked meals
• vegetable